When PSC was founded, minor league baseball franchises had two options for food service. They could try and operate it themselves, which is difficult, risky, and time-consuming due to the sophisticated nature of their food business. Or teams could enlist a large food service provider, who more often than not forced a major league sized operating model on these mid-sized baseball stadiums. This is where PSC comes in.

Led by lifelong baseball entrepreneur Tom Dickson, PSC relies on its executive team's fifty plus years of experience in minor league baseball to provide a better option. Our team knows what works in a minor league stadium because we've spent our careers operating these venues. Almost a decade after PSC was founded, the results speak for themselves. PSC has become the fastest growing provider in sports.

As PSC has continued to grow, we've found our core principles translate extremely well to the operation of spring training venues. We are able to stay committed to our operating philosophies rather than having to sacrifice them for the sake of growth. Our partnership with Levy only reinforces this. PSC does not have to run food service at other hospitality venues in order to provide our clients more resources. With the power of Levy, PSC has been able to maintain our focus while providing our partners with the backing of a premier restaurant group. With PSC powered by Levy, you truly get the best of both worlds.


Our Partners

Lansing Lugnuts

Lansing Lugnuts | Lansing, MI

Owned by Tom Dickson and Sherrie Myers, the Lugnuts decided to operate food services internally in 2001, and subsequently created PSC in 2006. In 2008, we added the The Clubhouse, an upscale restaurant and bar located on suite level. 2013, PSC introduced Pies and Blue Olive, the newest PSC brands, and also installed Salsa and Steakadelphia to further enhance the food experience at Cooley Law Stadium. The Lugnuts and PSC are very excited about the $11 million stadium renovation that will be ready for the 2015 season! Back to top ^

Asheville Tourists

Aberdeen IronBirds | Aberdeen, MD 
PSC and the IronBirds announced their partnership in 2018 to transform the food and beverage experience at Leidos Field at Ripken Stadium.  Strategies are already in motion to deliver major upgrades in time for Opening Day 2018, including installing a state-of-the-art point of sale system and new food concepts, portable carts, branding, and menu offerings throughout the concessions level. Back to top ^

Asheville Tourists

Asheville Tourists | Asheville, NC

DeWine Seeds Silver Dollar Baseball, LLC hired PSC to provide fans with top-notch food and beverage options at McCormick Field, starting in 2011. PSC re-energized the ballpark with new concession stand signage and portable carts. These changes upgraded the quality and presentation of menu options, but more importantly led to an increase in per caps. Back to top ^

Bowling Green Hot Rods

Binghamton Rumble Ponies | Binghamton, NY

PSC and the Binghamton Rumble Ponies entered into a partnership prior to the 2016 season. With the help of the new ownership, PSC brought about significant upgrades to the NYSEG Stadium food services and fan experience. PSC implemented new branded concepts to help overhaul the quality and variety of the food offerings and worked closely with the Rumble Ponies to make capital investments in needed equipment upgrades. Back to top ^

Bowling Green Hot Rods

Bowling Green Hot Rods | Bowling Green, KY

PSC partnered with Hot Rods’ new ownership group in 2014. In addition to improving the quality and variety of food served, PSC and Hot Rods collaborated in executing a significant investment strategy to improve the facility foodservice equipment and serving areas. Back to top ^

Asheville Tourists

Charlotte Knights | Charlotte, NC

The relationship between PSC and the Knights began in the fall of 2016—with PSC formally taking over food and beverage operations at BB&T Ballpark for the 2017 season.  The Knights have the highest level of attendance in all of Minor League Baseball, and PSC is thrilled to be a part of this outstanding operation.  PSC plans to build upon the already exceptional food and beverage experience at BB&T Ballpark, and look forward to the opportunity to serve fresh, quality food with top-notch “PSC-style” service. Back to top ^

Asheville Tourists

Chicago Dogs | Rosemont, IL

The new Chicago Dogs independent team partnered with PSC in 2017 to be their food and beverage partner at Impact Field in Rosemont, IL.  Impact Field is set to open in May, 2018 and will offer a world-class ballpark experience with 6,300 seats and 7 distinct private seating venues.  PSC has been an integral partner to bring the experience to life, supporting with design and venue programming, engaging local partners Vienna, Garrett Popcorn, and Wiener Circle, and creating custom menu offerings. Back to top ^

Asheville Tourists

Columbus Clippers | Columbus, OH

The Clippers joined PSC in February of 2014 through the partnership with Levy Restaurants. Located in the downtown Columbus, OH Arena District, the Huntington Park experience has been voted the #1 baseball team/park experience in the country 6 times in its 8 years of existence. Back to top ^

Dayton Dragons

Dayton Dragons | Dayton, OH

PSC and the Dragons partnered in March of 2012. The Dragons play at Fifth Third Field in downtown Dayton, and currently hold the longest consecutive game sellout streak in all of professional sports. PSC focused on delivering elevated suite level experience in 2012, and assisted in hosting the 2013 Midwest League All-Star game, and elevated overall per caps and profits returned to the Dragons each year together. Back to top ^

Erie SeaWolves

Erie SeaWolves | Erie, PA

The relationship between PSC and the SeaWolves began in 2011. Strategic investments were made in the operation to improve speed of service which delivered a better fan experience at Jerry Uht Park. Significant upgrades were made to the concession operations including a complete rebranding of all stands and portable carts. This as well as the upgrades to the picnic venues resulted in per caps in Erie increasing over 40%! In 2013 PSC introduced of some new signature food items such as the Howlin’ Jalapeño Burger.. Back to top ^

Bowling Green Hot Rods

FITTEAM Ballpark of the Palm Beaches |
West Palm Beach, FL

PSC began their partnership with the Ballpark of the Palm Beaches (Spring Training home of the Washington Nationals and Houston Astros) in May of 2015. PSC has played a vital role in the construction and design of the foodservice areas of the newly built ballpark set to open in February of 2017. Back to top ^

Erie SeaWolves

Fresno Grizzlies | Fresno, CA

PSC and the Grizzlies entered into a partnership prior to the 2017 season.  Before the doors even opened for the first pitch, fans were able to see significant improvements at Chukchansi Park, including a new streamlined point-of-sale system to reduce lines and wait time, new branding throughout the ballpark,  and new and tasty food offering throughout the ballpark.  Large groups enjoying Chukchansi Park during baseball, Fresno Fuego Soccer or other stadium occasions will also notice an improved experience in catering their special events. Back to top ^

Frisco RoughRiders

Frisco RoughRiders | Frisco, TX

The Rough Riders and PSC announced their partnership in 2013. PSC orchestrated significant renovations to Dr Pepper Ballpark foodservice areas in addition to bringing about some revolutionary changes to the menu options which included completely revamping the All-You-Can-Eat areas, introducing all new branding on the concourse and improving the quality of food throughout the ballpark. Back to top ^

Goodyear Ballpark

Goodyear Ballpark | Goodyear, AZ

PSC and Goodyear Ballpark (Spring Training home of the Cleveland Indians and Cincinnati Reds) announced their partnership in February of 2016. PSC operates the 10,000 seat venue for all Cactus League games in addition to all events taking place on the grounds. PSC is excited for the opportunity to make significant changes to the food and beverage operation and help make Goodyear Ballpark a top attraction in the Cactus League! Back to top ^

Great Lakes Loons

Great Lakes Loons | Midland, MI

PSC and the Loons announced their new partnership in March of 2016. We look forward to implementing a series of upgrades throughout Dow Diamond that include new specialty food carts & revitalized branded food options. In addition to the ballpark, PSC will operate the State Street Restaurant located directly adjacent to the ballpark. Back to top ^

Gwinnett Braves

Gwinnett Stripers | Lawrencville, GA

PSC and The Stripers announced their partnership in January of 2015. PSC has developed a foodservice strategy that will rejuvenate the concourse and deliver a world class experience for all G-Braves fans across Northeast Georgia. The foodservice program includes new portable carts, extensive rebranding of the concession stands, and implementing innovative catering menus and concepts at Coolray Field! Back to top ^

Kane County Cougars

Hartford Yard Goats | Hartford, CT

PSC and the Hartford Yard Goats entered into a long-term partnership prior to the 2016 season. Throughout the stadium design and construction process, PSC and the Goats have worked hand in hand to plan for the inaugural 2017 season. When the gates open at Dunkin’ Donuts Park, PSC is dedicated to providing great food and service to the fans Hartford. At Dunkin Donuts Park, fans will be able to find local favorites and classic ball park fare alongside PSC proprietary branded concepts. Back to top ^

Kane County Cougars

Kane County Cougars | Geneva, IL

Cougars’ ownership partnered with PSC in 2011 to operate the foodservice operation at Fifth Third Bank Ballpark. In the first year, PSC revamped the extensive picnic operation by updating venues and re-engineering the menu options. The Cougars and PSC continue to innovate and bring exciting new options to fans, in addition serving the exclusive Two Brothers Brewing Company “Raging Cougar Ale,” in 2016 the Cougars became the first Minor League Team to offer their unique “7th Inning Coffee Blend.” Back to top ^

Lincoln Salt Dogs

Lincoln Salt Dogs | Lincoln, NE

The Salt Dogs partnered with PSC in January of 2015. The Salt Dogs are one of the premier franchises in the American Association of Professional Baseball and play in Haymarket Park, a ballpark which has been named “Best Playing Field” in Independent League Baseball thirteen times since it opened in 2001. In addition to the Salt Dogs season of baseball, PSC will manage the foodservice for all University of Nebraska Cornhusker baseball games. Back to top ^

Lincoln Salt Dogs

Lowell Spinners | Lowell, MA

David Heller, the progressive owner of the Spinners, hired PSC to take over the food and beverage operations at Edward A. LeLacheur Park for the 2017 season after enjoying a terrific relationship with PSC in Quad Cities—one of his other minor league teams—since 2009.  PSC and Heller’s ownership group has enjoyed a long term working relationship, and look forward to providing fans of the Spinners with a first-class food and beverage experience beginning in 2017. Back to top ^

Hew Hampshire Fisher Cats

New Hampshire Fisher Cats | Manchester, NH

In April of 2015, PSC and the Fisher Cats announced a long-term partnership at Northeast Delta Dental Stadium. PSC enacted series of changes to the foodservice operation, which included enhancements to the Sam Adams Bar & Grill. The Fisher Cats moved into Northeast Delta Dental Stadium in 2005 and has consistently been regarded as one of the premier franchises in minor league baseball. Back to top ^

Oklahoma City RedHawks

Oklahoma City Dodgers | Oklahoma City, OK

PSC partnered with the Oklahoma City Dodgers in September, 2011 to operate the food and beverage services at Chickasaw Bricktown Ballpark. In the inaugural season, PSC made extensive use of newly created branded concepts. These went into concession stands and portables around the stadium, and the effects were publicized immediately. These changes resulted in a 25% increase to revenue and per caps in just one year! In 2013, PSC introduced a new pizza concept to the stadium which improved the quality and doubled the Dodgers gross profit. In 2015, PSC teamed up with the new ownership group to help rebrand the building under their Dodgers affiliation. Back to top ^

Peoria Chiefs

Peoria Chiefs | Peoria, IL

Peoria ownership hired PSC in December, 2010 to provide fans with an enhanced food experience when they visit O’Brien Field. PSC did comprehensive renovations to the concession operation in Peoria. In addition to completely rebranding the stands on the concourse, PSC added portable carts allowing fans to see food cooked in front of them, which helped bring increased per caps in 2011. In 2012, PSC unveiled “Club 23”, which is the newly renovated suite level club. 2013 brought additional branded concepts throughout the concourse as PSC continues to innovate in all areas of the stadium. Back to top ^

Peoria Sports Complex

Peoria Sports Complex | Peoria, AZ

PSC began their partnership with Peoria Sports Complex (Spring Training home of the San Diego Padres and Seattle Mariners) in February of 2014. In addition to operating the 10,000 seat stadium for all Cactus League games, PSC also operates the food service for both MLB clubhouses. In 2015, PSC participated in the massive renovations to main stadium which included installing a new bar in the group pavilion area and remodeling all concession stands. The renovations contributed to a 16 % increase in concessions per caps! Back to top ^

Quad Cities River Bandits

Quad Cities River Bandits | Davenport, IA

PSC was hired by the River Bandits in 2009 as part of new ownership’s complete redevelopment of the franchise and stadium experience at Modern Woodmen Ballpark. PSC helped design entirely new picnic venues on suite level and in right field. PSC also revamped the concession operation by bringing in unique portable carts which have helped overall per caps increase every year since PSC has been a partner. The River Bandits and PSC continue to have a strong relationship while continuing to improve the entire ballpark experience every year. Back to top ^

Rancho Cucamonga Quakes

Rancho Cucamonga Quakes | Rancho Cucamonga, CA

PSC partnered with Quakes’ new ownership group in October, 2009 to operate the food and beverage services at LoanMart Field. PSC gave the foodservice operation a complete facelift, while focusing on dramatically reducing pricing. Even with these reductions, the 2010 overall per cap increased by 10%. In 2011, PSC and the Quakes raised per caps almost 10% for a second consecutive year. The Quakes extended their agreement with PSC again in 2012 which is a testament to the partnership mentality that has been created in southern California Back to top ^

Reno Aces

Reno Aces | Reno, NV

The Aces joined PSC in May of 2014 through the partnership with Levy Restaurants. At the Greater Nevada Ballpark, they have created a phenomenal experience like no other in Minor League Baseball. From the beautiful downtown Reno location overseeing the Sierra Nevada Mountains to the unique food options, guests enjoy the ultimate baseball experience Back to top ^

St. Paul Saints

Salt Lake City Bees | Satl Lake City, UT

As part of a partnership between Levy and the Utah Jazz, PSC was hired by the Bees in 2017 to take over food and beverage operations at Smith’s Ballpark—and went to work immediately.  PSC is excited to partner with the AAA affiliate of the Angels to revitalize the food operations and guest experience at the ballpark in 2017 and into the future. Back to top ^

St. Paul Saints

St. Paul Saints | St. Paul, MN

The Saints joined PSC in May of 2014 through the partnership with Levy Restaurants. In addition to operating in Lowertown St. Paul in 2015, we will be integral in the development and design of the new Saints Ballpark. Back to top ^


South Ben Silver hawks

South Bend Cubs | South Bend, IN

PSC was brought in to manage the foodservice operation prior to the 2007 season. Under the ownership of Andrew Berlin, the Cubs with PSC have done extensive renovations to Four Winds Field to include a new picnic area and unique open air suites. 2012 marked a significant year for the Cubs, with attendance increasing over 40% and food and beverage revenue rising 56%. PSC and the Cubs have continued to reinvest into the stadium, delivering new concepts and great fan experience throughout our partnership Back to top ^

State College Spikes

State College Spikes | State College, PA

PSC announced their partnership with the State College Spikes at Medlar Field at Lubrano Park prior to the 2012 season. PSC operates the food and beverage for not only all Spikes games, but also Penn State Baseball. The Spikes introduced all of PSC’s branded concepts as its main focus during revitalization of food experience at the ballpark, which resulted in increases to revenues and per caps! Back to top ^

Tulsa Drillers

Toledo Mud Hens | Toledo, OH

In the summer of 2016, Toledo Mud Hens President Joe Napoli called PSC and asked a simple question--“what can we do to take the food and beverage experience at 5/3 Field to the next level?”  Several months later—after much dialogue, the Mud Hens hired PSC to do just that.  PSC is very proud to be the exclusive food and beverage partner of the Mud Hens ballpark and its two restaurants—Nine at Hensville and Fleetwood’s Tap Room  In addition, PSC is working with the Hens to take the guest experience to another level, by placing a full-time data analyst from E15—Levy’s data analytics subsidiary—in Toledo to help provide data-driven insights to the team.  Back to top ^

Tulsa Drillers

Tulsa Drillers | Tulsa, OK

Drillers ownership partnered with PSC in 2009 as their food and beverage partner at ONEOK Field. PSC has helped design, open and operate the facility since its first year in 2010. Per caps and extensive non-baseball catering have driven revenue increases every year. In 2012, PSC installed many of its branded concepts, with GM Mike Melega saying, “the addition of Sweet to the ONEOK Field concessions lineup makes the Drillers look like we are opening a franchise in our own ballpark.” Back to top ^